Dried Beef Ball

This unchanging everlasting recipe is made later cream cheese and dried beef and served in imitation of snack crackers. It makes a suitable party appetizer.

The ingredient of Dried Beef Ball

1. 5 ounces dried beef, chopped
2. 2 (8 ounce) packages cream cheese, softened
3. 6 green onions, chopped
4. 1 tablespoon Worcestershire sauce
5. u00bd teaspoon seasoned salt

The instruction how to make Dried Beef Ball

1. Reserve about a half cup of chopped dried beef.
2. In a separate medium bowl, count up the remaining beef, cream cheese, green onions, Worcestershire sauce and seasoned salt. blend without difficulty and roll into a ball.
3. Roll the ball in the reserved beef, coating the entire outside of the ball.

Nutritions of Dried Beef Ball

calories: 182.5 calories
carbohydrateContent: 2.6 g
cholesterolContent: 60.5 mg
fatContent: 15.9 g
fiberContent: 0.2 g
proteinContent: 8 g
saturatedFatContent: 10 g
servingSize:
sodiumContent: 592.1 mg
sugarContent: 0.9 g
transFatContent:
unsaturatedFatContent: